On Sunday Kathy, Carlie and I got together at Kathy's house. I brought over this pie since the girls like peanut butter. I made a small one for Bandie too and he liked it. He said it was like a big reese's peanut butter cup.
The Recipe:
Makes two small pies
Crust:
1/4 cup semi-sweet chocolate
1/8 cup butter
1 cup chocolate wafer
1) Preheat oven to 180c
2) In a bowl, combine chocolate and butter, microwave until melted. Stir in crushed wafers.
Put in pan and bake for 10 min.
Filling:
1/2 cup cream cheese
1/2 cup peanut butter
1/4 cup sugar
1 teaspoon vanilla extract
1/2 cup cream
1/4 cup semi-sweet chocolate
1) In a bowl beat cream cheese, peanut butter, sugar, vanilla with hand mixer.
2) In another bowl, whip the cream.
3) Fold 1/3 of whip cream into peanut butter mix. Fold in 1/3 cream again with chocolate chips. Fold in the rest. Put in fridge for 3 hours.
Topping:
1/4 cup semi-sweet chocolate
1/4 cup heavy cream
peanuts
1) In a bowl combine chocolate and cream. Microwave until melted. Wait until room temperature and pour over the peanut butter filling. Sprinkle nuts.
1 comment:
I was like a GIANT peanut butter cup!
Cho- oishikatta yo!!!
Rinko-chan
xoxo
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